In the hands, the knife has a full tang blade for weight and balance that you would not expect based on its size. Its unique square tip can notch citrus for garnishes, remove seeds from fruit, and slice citrus peels.  The blade is made with high-carbon stainless steel with a precision-ground, hand-edged blade that resists the acid in citrus, a bartender’s most common ingredient.

Although created with the professional in mind, the Jackson Cannon Bar Knife makes a perfect gift for those who appreciate an innovative tool or a classic cocktail.

Best Uses
-Cut citrus easily. Makes a clean cut, preserving the fruit's fresh, just cut appearance.
-Using the squared off blade tip, quickly notch fruit for glass rim garnishes.
-Remove fruit seeds effortlessly with the tip of the blade.
-Slice citrus peels for perfect twists with little oil loss.
-Facilitate workstation clean-up by scraping counters with flush blade underside.

Read more about the Jackson Cannon Bar Knife. (Patented)