A MARU NAKIRI KITCHEN KNIFE with its broad, rectangular high carbon steel blade and wooden handle rests on a light wood surface, perfect for precision vegetable cutting.
Close-up of the MARU NAKIRI KITCHEN KNIFE with a black handle resting on a wooden surface, showcasing the high carbon steel blade edge and the junction where the blade meets the handle.
Close-up of a MARU NAKIRI KITCHEN KNIFE blade made of high carbon steel, displaying patches of rust and wear on a wooden surface.

NAKIRI KITCHEN KNIFE

From $60.00 $0.00 /
Subscription
Sold Out

Nakiri = “Veggie cutter.” Square end with upturn blade edge makes for push-cutting all kinds of greens with precision.

This knife is a high carbon steel which makes for easy sharpening and it holds an edge well. It is the traditional square-shape which is designed for cutting vegetables.

Overall Length: 12-3/8-in
Blade Length: 6-5/8-in

You may also like