Usuba Knife Knives - Shelter Institute
Usuba Knife Knives - Shelter Institute
Usuba Knife Knives - Shelter Institute

Usuba Knife

$89.99 USD /
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The Japanese vegetable knife where every chef's training begins.

Best For

  • Vegetable slicing mastery
  • Japanese knife tradition
  • Precise chopping
Available for pickup
In stock at 873 US-1, Woolwich, ME 04579 · Usually ready in 24 hours

In stock at 873 US-1, Woolwich, ME 04579

Usuba Knife

Available for pickup

873 US-1, Woolwich, ME 04579

Usually ready in 24 hours

873 U.S. 1
Woolwich ME 04579
United States

+12074427938

The Usuba is the beginner's knife for chefs in Japan, used for slicing and chopping vegetables: master the vegetable first, the tradition says, and the more expensive preparations of meat follow. A knife with a curriculum built in.

  • Overall length: 11-3/8 in; 6-1/2-in blade
  • Blade: three layers of hand-forged steel, double beveled, 1/8 in at the spine, full tang
  • Handle: pakkawood, three rivets
  • Made in: Japan

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